Grohmann Poly Cleaver 155mm
SPECIFICATIONS
Knife Style: Cleaver
Steel Type: Stainless Steel
Blade Material: 4110
Blade Finish: Polished
Blade Hardness: 57HRC (+/-1)
Bevel: Double
Handle: Poly
Bolster: Black Polypropylene Nylon
Blade Size: 155mm
Heel Height: 70mm
Spine Thickness: 3mm
Weight: 325g
Dishwasher safe and ideal for commercial kitchen's where knives might be in contact with water and or need to be sanitized.
Handmade in Canada, Nova Scotia by Grohmann. They are known for their top quality knives which are produced with as many as 53 steps between starting point & finished product.
Cleavers are primarily used for cutting through thin or soft bones and sinew. With a chicken, for example, it can be used to chop through the thin bones or to separate ribs. Cleavers can also be used in preparation of hard vegetables and other foods, such as squash, where a thin slicing blade runs the risk of shattering.
SPECIFICATIONS
Knife Style: Cleaver
Steel Type: Stainless Steel
Blade Material: 4110
Blade Finish: Polished
Blade Hardness: 57HRC (+/-1)
Bevel: Double
Handle: Poly
Bolster: Black Polypropylene Nylon
Blade Size: 155mm
Heel Height: 70mm
Spine Thickness: 3mm
Weight: 325g
Dishwasher safe and ideal for commercial kitchen's where knives might be in contact with water and or need to be sanitized.
Handmade in Canada, Nova Scotia by Grohmann. They are known for their top quality knives which are produced with as many as 53 steps between starting point & finished product.
Cleavers are primarily used for cutting through thin or soft bones and sinew. With a chicken, for example, it can be used to chop through the thin bones or to separate ribs. Cleavers can also be used in preparation of hard vegetables and other foods, such as squash, where a thin slicing blade runs the risk of shattering.
Description
SPECIFICATIONS
Knife Style: Cleaver
Steel Type: Stainless Steel
Blade Material: 4110
Blade Finish: Polished
Blade Hardness: 57HRC (+/-1)
Bevel: Double
Handle: Poly
Bolster: Black Polypropylene Nylon
Blade Size: 155mm
Heel Height: 70mm
Spine Thickness: 3mm
Weight: 325g
Dishwasher safe and ideal for commercial kitchen's where knives might be in contact with water and or need to be sanitized.
Handmade in Canada, Nova Scotia by Grohmann. They are known for their top quality knives which are produced with as many as 53 steps between starting point & finished product.
Cleavers are primarily used for cutting through thin or soft bones and sinew. With a chicken, for example, it can be used to chop through the thin bones or to separate ribs. Cleavers can also be used in preparation of hard vegetables and other foods, such as squash, where a thin slicing blade runs the risk of shattering.
