Hatsukokoro Hikari Damascus SLD Ebony Nakiri 170mm
SPECIFICATIONS
Knife Style: Nakiri
Steel Type: Semi-Stainless Steel*
Blade Material: SLD
Blade Finish: Damascus
Blade Hardness: 61HRC (+/-1)
Bevel: Double
Handle: Ebony Wood
Blade Length: 170mm
Heel Height: 52mm
Spine Thickness: 1.60mm
Weight: 152g
Hatsukokoro is more than just a name—it’s a quiet tribute to Japan’s deep respect for craftsmanship, tradition, and the artisans behind every blade. Since 2013, from their base in Amagasaki City, Hatsukokoro has collaborated with some of Japan’s most skilled smiths, sharpeners, and handle makers. The Hikari Series represents that spirit—crafted with precision, elegance, and a focus on balance that defines true Japanese knife-making.
The Hikari Nakiri stands out for its dark Damascus finish—a mesmerizing pattern of flowing steel layers that shimmer subtly under light. Forged from high-performance stainless Damascus with a hard, razor-sharp core, it offers excellent edge retention, durability, and effortless cutting performance.
True to the Nakiri’s heritage, its tall, flat edge makes it ideal for vegetables, delivering smooth, clean cuts with every stroke. The grind is thin and consistent, gliding through ingredients with minimal resistance and allowing perfect board contact for precise, rhythmic chopping.
Completing the knife is a dark ebony handle, octagonal and beautifully balanced, offering a confident grip and understated sophistication. The contrast between the smoky Damascus blade and the deep ebony wood creates a striking harmony—modern refinement rooted in tradition.
For those who appreciate clean design, seamless performance, and the art of subtle detail, the Hatsukokoro Hikari Nakiri is a blade that speaks softly but leaves a lasting impression.
SPECIFICATIONS
Knife Style: Nakiri
Steel Type: Semi-Stainless Steel*
Blade Material: SLD
Blade Finish: Damascus
Blade Hardness: 61HRC (+/-1)
Bevel: Double
Handle: Ebony Wood
Blade Length: 170mm
Heel Height: 52mm
Spine Thickness: 1.60mm
Weight: 152g
Hatsukokoro is more than just a name—it’s a quiet tribute to Japan’s deep respect for craftsmanship, tradition, and the artisans behind every blade. Since 2013, from their base in Amagasaki City, Hatsukokoro has collaborated with some of Japan’s most skilled smiths, sharpeners, and handle makers. The Hikari Series represents that spirit—crafted with precision, elegance, and a focus on balance that defines true Japanese knife-making.
The Hikari Nakiri stands out for its dark Damascus finish—a mesmerizing pattern of flowing steel layers that shimmer subtly under light. Forged from high-performance stainless Damascus with a hard, razor-sharp core, it offers excellent edge retention, durability, and effortless cutting performance.
True to the Nakiri’s heritage, its tall, flat edge makes it ideal for vegetables, delivering smooth, clean cuts with every stroke. The grind is thin and consistent, gliding through ingredients with minimal resistance and allowing perfect board contact for precise, rhythmic chopping.
Completing the knife is a dark ebony handle, octagonal and beautifully balanced, offering a confident grip and understated sophistication. The contrast between the smoky Damascus blade and the deep ebony wood creates a striking harmony—modern refinement rooted in tradition.
For those who appreciate clean design, seamless performance, and the art of subtle detail, the Hatsukokoro Hikari Nakiri is a blade that speaks softly but leaves a lasting impression.
Description
SPECIFICATIONS
Knife Style: Nakiri
Steel Type: Semi-Stainless Steel*
Blade Material: SLD
Blade Finish: Damascus
Blade Hardness: 61HRC (+/-1)
Bevel: Double
Handle: Ebony Wood
Blade Length: 170mm
Heel Height: 52mm
Spine Thickness: 1.60mm
Weight: 152g
Hatsukokoro is more than just a name—it’s a quiet tribute to Japan’s deep respect for craftsmanship, tradition, and the artisans behind every blade. Since 2013, from their base in Amagasaki City, Hatsukokoro has collaborated with some of Japan’s most skilled smiths, sharpeners, and handle makers. The Hikari Series represents that spirit—crafted with precision, elegance, and a focus on balance that defines true Japanese knife-making.
The Hikari Nakiri stands out for its dark Damascus finish—a mesmerizing pattern of flowing steel layers that shimmer subtly under light. Forged from high-performance stainless Damascus with a hard, razor-sharp core, it offers excellent edge retention, durability, and effortless cutting performance.
True to the Nakiri’s heritage, its tall, flat edge makes it ideal for vegetables, delivering smooth, clean cuts with every stroke. The grind is thin and consistent, gliding through ingredients with minimal resistance and allowing perfect board contact for precise, rhythmic chopping.
Completing the knife is a dark ebony handle, octagonal and beautifully balanced, offering a confident grip and understated sophistication. The contrast between the smoky Damascus blade and the deep ebony wood creates a striking harmony—modern refinement rooted in tradition.
For those who appreciate clean design, seamless performance, and the art of subtle detail, the Hatsukokoro Hikari Nakiri is a blade that speaks softly but leaves a lasting impression.
